Most coffee is grown within the coffee belt, a geographic region characterized by mild climates, regular rainfall, and higher altitudes.

European colonization contributed to coffee's spread

European colonization created channels for large-scale coffee exports with workforces based in Asia, Latin America and the Caribbean. Trade routes throughout the Middle East and the rest of the world carried the drink to new shores and changed the agricultural and economic landscapes of the countries in the Bean Belt.

Coffee production took off in the 1800s

Coffee production in South America took off in the 1800s, with Brazil establishing itself as the largest global producer in the 1840s. Today, the country grows over one-third of the world's beans and consistently leads in global coffee production, with other Latin American countries like Colombia and Guatemala.

The history of coffee

From its likely origins in what is now Ethiopia to today's worldwide consumption, this video uses a map to show how coffee conquered the world. Follow along and see how pilgrimages and centuries of trade influenced the spread of the beverage we all know so well.

Coffee brewing likely originated in Ethiopa and the Arabian Peninsula

A mixture of merchants and colonialism then launched the drink across Europe and the New World. Many European coffee traditions, like the Viennese custom of serving it alongside a small cup of water, are remnants of how coffee has been prepared in the Middle East for centuries.

Coffee is made by brewing the seeds from the coffeea plant

The cherries from the coffeea plant are milled into coffee beans. After processing, the beans are dried and roasted.

Cultivate your coffee taste with this interactive flavor wheel

Coffee is one of the more complex things humans consume, and taste can vary drastically based on bean genetics, roasting technique, and more. Using this flavor wheel, you can more accurately describe your coffee's aroma by starting from the center and moving outward.

Roasting controls how your coffee will taste

James Hoffmann, winner of the 2007 World Barista Championship, is the best person to break down the importance of the roasting process. Arguably, along with where beans are grown, roasting is the most important variable in the flavor of your favorite drink.

In the 1600s, coffee had religious significance

In the 1600s, coffee was important in multiple religious traditions. In Yemen, it was the drink of choice for Sufi mystics to improve their focus and fuel their grueling meditations. Pope Clement VIII's approval spread coffee’s popularity from the Muslim to the Christian world, paving the way for the cappuccino.

Your DNA may determine whether you like coffee or tea

Whether people prefer coffee or tea may boil down to a matter of taste genetics. People with a version of a gene that increases sensitivity to the bitter flavor of caffeine tend to be coffee drinkers, according to a report. Read on for more.

American farmers—including George Washington—experimented with coffee farming

Two coffee plants—an arabica strand and a Kentucky Coffee Tree—continue to grow at Mount Vernon, Washington's iconic Virginia home. The Marquis de Lafayette requested the agrarian commander send him some beans in France.

Beanless 'coffee' is an eco-friendly alternative

As we consider the role of agriculture in climate change, many people are seeking alternatives to the most resource-hungry crops—coffee included. Are new synthetic alternatives the answer? Startups are exploring beanless “coffee” made in a variety of ways.

The American Heart Association says adults can safely drink up to five cups of coffee per day and regular consumption may improve cardiovascular health.

'Cat poo coffee,' the colloquial name for civet coffee, is one of the most expensive coffees in the world.

Coffee prices have reached record highs in 2026, with experts citing rising costs driven by war and tariffs.

Understand distinctions between coffee types and other popular cafe beverages with this visual guide.

Coffee contains an average of 15mg of caffeine per fluid ounce

Coffee has three times the amount of caffeine contained in most caffeinated sodas, but significantly less than espresso and cocoa powder.

Coffee is, generally, good for your health

While overconsumption certainly has its drawbacks—hello, not sleeping until the sun rises—on the whole, coffee is fine, even beneficial, for your health. It can even help prevent serious health conditions, like heart attacks and liver cancer.

How key commodities have performed since 2019, visualized

Due in part to factors such as the COVID-19 pandemic and global supply chain issues, commodities experienced significant volatility from 2019 to 2025. For instance, coffee bean prices saw major swings in recent years due to climate challenges in countries including Brazil and Vietnam.

Our love of chocolate may have more to do with how it ferments than previously realized—with specific microbes associated with more fruity or acetic tastes.

Coffee is addictive, and those going through withdrawal often experience headaches and fatigue.

Bees are more likely to remember a flower if its nectar contains caffeine

Plants want pollinators to keep coming back, so the finding suggests that some plants, such as Citrus and Coffea species, have evolved to include caffeine in their nectar. Researchers suggest the findings could help develop methods to reinvigorate pollinator populations.

Why the James Beard Awards finally recognized a coffee professional

Jack Benchakul is the sole coffee maker at Los Angeles' Endorffeine and the first in the coffee world to be recognized by the prestigious food and drink awards. His attention to detail mirrors the level of craft cocktail makers whom the awards have historically praised.

An overview of Earth's atmospheric cells and how they distribute Earth's uneven heating

The Hadley, Ferrel, and Polar cells are circulation patterns that act like gears, moving warmer air from the equator to the poles. The rising and falling of air currents within these patterns creates semi-persistent regions of low and high pressure, which contribute to the formation of regional climates, such as tropical zones.

While El Niño moves warm Pacific Ocean waters east along the equator, La Niña moves them west, shifting where rainfall will become more common for months.

Coffee gives you energy, but it ultimately makes you more tired

The caffeine in coffee delays your brain's fatigue signals. Caffeine blocks adenosine, a compound that builds up as you burn energy and signals rest. Once caffeine wears off, adenosine floods back, leaving you even more tired.

Different brewing methods require different grinding methods

With so many brewing methods—AeroPress, Moka Pot, and French press to name a few—knowing the right grind size for your coffee beans is essential. Danish coffee expert Asser Christensen, also known as the Coffee Chronicler, explains how grinding works and recommends the best grind choice for different coffee makers.

As of 2025, scientists at B2 study the heat tolerance of cacao and coffee trees

The research at Biosphere 2 has led to the development of low-cost plant monitors, which can be provided to farmers worldwide to enable more precise monitoring of crops. Geodesic domes built within the ocean biome are used to investigate the best architectural structures for repopulating degraded reefs.

Distinct plant species evolved to produce caffeine as a pesticide

Although it provides a defense against insects trying to eat caffeine-bearing plants, the molecule is an example of exaptation, where its original function was repurposed over time. Studies show that some plants now produce caffeine-laced nectar to help pollinators move more quickly and pollinate more efficiently.

After the Boston Tea Party, colonists switched to coffee, which became the main morning drink for revolutionaries.

After the Boston Tea Party (1773), colonists boycotted tea and turned to coffee, with coffeehouses becoming hubs for revolutionary discussions. The stimulating import from the Caribbean helped shape the nascent American taste.

Before it was a drink, coffee was used for handwashing.

The Köppen-Geiger system divides Earth’s climate into five main categories

This classification system, developed by a German-Russian botanist and a German climatologist, results from differences in the intensity of solar radiation and rainfall in different parts of the world. Each category is further divided into multiple coded zones.

Dust from the Sahel and Saharan regions makes northwest Africa a hurricane nursery

NASA’s Convective Processes Experiment—Cabo Verde studied the early stages of hurricane formation, identifying how dust interacts with clouds over the ocean to produce the rainy disturbances that become tropical cyclones.

The top wine-producing countries in the world

Three European countries dominate the world in wine production: France, Italy, and Spain. This table lays out how the world's top wine-producing countries compare in terms of annual volume, with Europe and the United States comprising the bulk of production. Visualize the country-by-country difference with this bar graph.

There's a grading room on the eighth floor of the New York Stock Exchange where experts loudly slurp coffee and then spit it out to test its quality.

The world's top agriculture-producing countries

Agriculture is one of the most important industries in the global economy, and while every country produces some of its own food, some countries dominate the markets. The US, Brazil, and the Netherlands are the world's top three agriculture exporters. See more charts and statistics on the topic with this Investopedia article.

Trade winds blow from east to west due to the Coriolis Effect

Warm air rises near the equator while cooler air sinks near the poles, creating circulation patterns that curve due to Earth's rotation. At the equator, doldrums—calm regions of no wind—build warm, moist air, creating storms.

Why Belgium is now the cocaine capital of Europe

Belgium has become Europe's cocaine-trafficking capital. Recently, Belgian ports have seen record seizures of cocaine. In 2020, the port of Antwerp accounted for 40% of all cocaine seizures in the EU. And local authorities are struggling with the...

Less than 0.1% of the approximately 20,000 known bee species make honey

The majority of honeybee species originate in South and Southeast Asia, with the largest—Apis laboriosa—found almost exclusively in the Himalayas. The smallest is the black dwarf honeybee, Apis andreniformis, which inhabits tropical and subtropical regions of the continent.

Lightning storms are more common in coastal and tropical regions

Water-abundant areas that receive increased solar radiation, such as those near the equator, experience increased rates of evaporation, which produce tall clouds as moisture rises, cools, and condenses. Mountain ranges can also steer air to higher altitudes, creating collisions between atmospheric particles that generate charge imbalances—the precursors to lightning.

Hot, semiarid, coastal, cold: An overview of the four desert types

This article describes the various characteristics of deserts, including their geography, their climate, their soil, and the wildlife and vegetation that inhabit them. All desert climates are characterized by extreme temperatures and low rainfall,...

Mapping how the El Niño-Southern Oscillation affects weather patterns around the world

In the warm episode (El Niño), summers in India, Indonesia, Australia, and the Caribbean are drier than normal, while winters bring wetter, cooler conditions to the US Gulf Coast and warmer conditions to the Pacific Northwest. During the cold episode (La Niña), these are reversed, with India, Indonesia, and the southern Caribbean experiencing greater rainfall in the summers.

Tropical cyclones are called hurricanes, typhoons, and cyclones around the world

Tropical cyclones are named differently based on their region of origin due to historical traditions and cultural importance. These storms are called hurricanes in the Atlantic and northeast Pacific oceans, cyclones in the southwest Pacific and Indian oceans, and typhoons in the northwest Pacific Ocean.

A podcast detailing the drug markets of East and Southern Africa

The African continent plays a critical role in the global illicit drug market. Often forgotten when discussing drug trafficking, organized criminal networks in Africa have established relationships with other criminal organizations around the world....

Slow pour-over coffee resists the haste of 'espresso' and commodification of drip

Pour-over coffee involves what its name suggests: slowly pouring hot water from a gooseneck kettle over a funnel of ground coffee, usually requiring at least 3 minutes. This trend developed in the 1970s in opposition to on-demand drip coffee and "espresso," literally invented as an "express" option to save time.

Climate determinism wrongly linked human traits and societal progress to geography

Historically rooted in Greek philosophy, its ideas used the latitudes where people were located to justify racial hierarchies, casting tropical peoples as lazy or inferior. These biases still influence how media and research portray people in climatically disadvantaged regions. (Some readers may experience a paywall.)

South Asia and sub-Saharan Africa are most at risk from falling pollinator numbers

Researchers at the Harvard T.H. Chan School of Public Health found that declines in pollinator populations would lead to higher rates of nutritional deficiencies, particularly in developing nations. Nations with large populations, such as China and India, would also be significantly impacted.

Starbucks operates more than 38,000 stores on six continents

The brand started with a single Seattle cafe and grew into an international sensation, thanks to former CEO Howard Schulz’s bold move toward “reigniting the emotional attachment with customers” rather than focusing on expansion.

World Cup venues spend months cultivating their fields and choosing their grass based on the cities' climates.

Learn about various ocean-atmosphere cycles impacting global weather patterns

Although the El Niño-Southern Oscillation is among the most impactful, the North Atlantic Oscillation strongly influences weather patterns in the Northeast US by periodically changing atmospheric pressure over the Atlantic. The North Pacific Oscillation fluctuates atmospheric pressure and sea-surface temperatures that affect winter temperatures over much of the US.

View the most turbulent flight routes and airports around the world

Using data from NOAA and the UK Met Office, these maps identify South America as the geographic region with the highest average turbulence. The most turbulent flights in North America are all found in the western United States.