The fast food shops of ancient Pompeii

Explore the collection of vivid frescoes Pompeii left behind

This gallery showcases remarkably preserved frescoes depicting food, daily life, landscapes, and myth. Tools abandoned during the eruption reveal how ancient artists worked, offering insight into Pompeii’s visual culture before Vesuvius buried the city in ash.

A fresco from ancient Pompeii featured an 'ancestor of modern pizza'

A team of archaeologists discovered a fresco from 79 CE featuring what appears to be a proto-pizza: a pita topped with fruit, spices, and other toppings. One archaeologist in the PBS documentary below calls it an "ancestor of modern pizza in the sense that it's a very simple, poor kind of food."

A 101 on Pompeii

Vesuvius’ eruption in 79 CE preserved an entire Roman city in ash, leaving future archaeologists an unprecedented gift: the most complete glimpse to date into the daily life of ancient Romans. The encyclopedia entry, originally written by one of the site’s leading archaeological scholars, is a one-stop shop for all things Pompeii, including what several generations of archaeologists have discovered over centuries of excavation.

A recently discovered fresco in Pompeii depicts gladiators fighting

Archaeologists uncovered a gladiator combat fresco beneath a shop staircase in Pompeii. Its location suggests it decorated a low-end tavern near the gladiator barracks—possibly a hangout for fighters themselves.

Explore the archaeological treasures of Pompeii

Excavations revealed stunning finds—a wooden bed, a horse's saddle, and vivid frescoes—while also suggesting the eruption may have occurred in October, not April. See the discoveries from the EU's $140M Great Pompeii Project.

Pompeii had cafés, nightlife, public baths, and even local elections

This BBC History guide highlights how recognizably modern Pompeii was, from its cafés and bustling public bathing complexes to its theaters, bars, and active voting culture. Historian Mary Beard reveals the city’s surprisingly contemporary feel.

Thermopolia were ancient Roman snack bars

Although they weren't exactly restaurants, with sit-down service or extensive menus, thermopolia were modest food counters for Romans looking for quick bites—often bread with fish, cheese, and lentils.

When Mount Vesuvius erupted in 79 CE, it buried the Roman city of Pompeii under 20 feet of ash, which preserved it for nearly 1,700 years.

The art and architecture of the devastated Pompeii

Long buried under feet of ash, the city of Pompeii's discovery millennia later sparked a world of imagination and tragedy. See a collection of paintings, buildings, and photographs from the city all in one easy-to-browse gallery.

Watch a 3D animation of Pompeii's final day.

Pompeii's buried secrets are still being revealed

Despite digging for decades, archaeologists are still uncovering new insights into life before the blast that buried Pompeii. Follow a journalist's footsteps as they explore the ruins of Pompeii in this article. The ruins were discovered in the 1700s, and formal excavations throughout the 19th and 20th centuries revealed temples, mansions, and entire streets, while a third of the city remains to be excavated.

A nearby town proved even more archaeologically important than Pompeii

Herculaneum, buried under five times more ash than Pompeii, was sealed so completely that food, furniture, and entire buildings survived. This BBC documentary reveals how its discoveries have transformed scholars' understanding of the diets, work, and social mobility of ordinary Romans.

Experts reconstruct Pompeii’s daily life—and whether disaster could strike again

This documentary utilizes archaeology, X-rays, and 3D reconstructions to reconstruct what the streets, homes, and rituals of Pompeii looked like before 79 CE. Scientists also use satellite imaging to track landslide risks that could damage the site today.

How did people survive the eruption in Pompeii?

In 79 CE, Mount Vesuvius erupted and buried Pompeii under roughly 20 feet of volcanic ash. This deadly eruption killed much of the city’s population, but archaeologists recently discovered evidence of survivors. In this podcast episode, classicist Steven Tuck challenges the popular belief of total annihilation and explains how people may have survived, and how they continued to live after the disaster.

Explore the British Museum's Pompeii and Herculaneum collection

This video tour utilizes the British Museum’s collection—featuring frescoes, tools, cookware, jewelry, and even carbonized food—to reconstruct daily life in Pompeii and Herculaneum, offering an expert view of how people lived before the eruption transformed both cities.

A collection of ancient graffiti from Pompeii, Herculaneum

From cavemen to marker-wielding children, humans have always wanted to leave their mark. Read some of the graffiti left by ancient Romans here. The cities of Pompeii and Herculaneum feature exquisite levels of preservation due to the nature of their demise. Viewers can see the surviving graffiti by clicking through the site's featured collections, which include topics such as poetry and love.

Mount Vesuvius' ancient Roman eruption may have literally boiled blood

Mount Vesuvius erupted in 79 CE, sending ash and debris far and wide, burying several cities and the people inside them. This article details the various ways the blast killed those in Herculaneum. This seaside town was hit with the same ash and debris as Pompeii, and it was also hit by a wave of volcanic gases estimated to be more than 500° Fahrenheit, about 260° Celcius.

Explore Pompeii with an interactive map packed with 60+ key sites

This tool provides detailed information on major landmarks—from the Villa of Mysteries to the House of the Tragic Poet—and suggests themed walking routes based on visit length. A companion app adds virtual reconstructions and a full audioguide.

Explore a database of ancient graffiti

Take a look at thousands of pieces of graffiti from the walls of Herculaneum and Pompeii, including name tags, crude jokes, and crude drawings. The database, maintained by classical scholars, allows you to explore maps of the cities and images of the original inscriptions.

Archaeologists discovered over 11,000 examples of graffiti in ancient Pompeii

Residents drew various figures and announcements on homes, temples, and walls, much of it preserved by volcanic ash. While some were clearly intended to be artistic, scholars have noted that the ancient graffiti has more in common with social media than with the tags and murals we associate today with the art form.

Unraveling the charred remains of the only known library from antiquity

This article details the quest to decipher the charred remains of a library buried during Mt. Vesuvius' volcanic blast. In 1752, nearly 2,000 papyrus scrolls were found in Herculaneum. According to this article, this collection is the only complete library that has survived from antiquity. In the last decade, scientists have made strides in decoding the crumbling texts.

See unused gladiator helmets discovered in Pompeii.

New evidence suggests the eruption's victims died as their blood boiled

While most Pompeii victims suffocated or were crushed, spectroscopic analysis of bones from a nearby town indicates something more extreme: exposure to superheated gas that instantly boiled blood and caused deadly internal trauma.

Pizza is believed to have been invented in Naples

Flatbreads were eaten by ancient Egyptians, Romans, and Greeks, but historians trace pizza—flatbread with toppings, including present-day staples like tomatoes, cheese, garlic, oregano, and oil—back to 18th-century Naples, where the food was loved by its working poor, who appreciated a cheap, tasty meal. Naples formally became a part of Italy in 1861.

Pompeii’s ruins expose the brutal realities of Rome’s sex trade

Drawing on graffiti, slave collars, brothel art, and the story of “Eutychis, a Greek lass with sweet ways,” this piece reconstructs the violent, coercive world of Pompeii’s enslaved prostitutes—and how their owners controlled, renamed, and exploited them.

See haunting images of the plaster casts of Pompeii’s victims

The plaster casts preserve victims’ final moments in striking detail—from their poses to the expressions frozen on their faces. This piece explains how 19th-century archaeologist Giuseppe Fiorelli devised the method long after the bodies had decomposed.

How powerful was the volcanic blast that destroyed parts of ancient Rome?

This article details how strong Mt. Vesuvius' powerful 79 CE blast may have been. Pompeii lay a bit further from the volcano's slopes than Herculaneum, a smaller seaside city. While Pompeii was mainly destroyed by ash and lapilli—glassy fragments of lava ejected during volcanic eruptions—Herculaneum was first hit by a scorching pyroclastic cloud of volcanic gas and other matter.

Where did all the refugees from the Mount Vesuvius eruption end up?

Archaeologists have found evidence of about 2,000 of Pompeii and Herculaneum's estimated combined population of 15,000. This article explores what happened to the remaining 13,000 people. Archaeologist Steven Tuck has proposed that the refugees fled the cities as volcanic activity increased, likely resettling elsewhere with family and friends. There's also evidence that the Roman Empire cared for many refugees fleeing Mount Vesuvius.

When exactly did Mount Vesuvius erupt in ancient Rome?

Historians used to point to the summer of 79 CE when talking about the volcano that destroyed part of ancient Rome, claiming it occurred August 24, per the sole eyewitness account. This version of Pliny the Younger's letters survived via medieval manuscripts, and other versions don't mention a date at all or give a different one: October 24. This article explores new evidence that possibly shifts the deadly disaster to that fall.

Vesuvius has erupted nearly 40 times since Pompeii

With a 17,000-year history and dozens of eruptions since 79 CE, Vesuvius sits atop volatile geological forces that make it an unusually explosive volcano. This explainer breaks down why the volcano remains dangerous today.

Read the only firsthand account of the Pompeii disaster

In two letters to historian Tacitus, Roman official Pliny the Younger describes the eruption from afar—earth-shaking, sky-darkening, and seawater retreating—and recounts how his uncle, Pliny the Elder, died while attempting a rescue.

The ancient origins of focaccia

Focaccia, the Italian flat oven-baked bread that’s often a canvas for delightful culinary artwork, has been around for thousands of years. Archeologists have recently discovered evidence of flatbreads similar to today’s focaccia dating back to the Late Neolithic period in the Fertile Crescent. Researchers believe that communities from present-day Syria and Turkey made these distinctive loaves for large gatherings. Learn more about the bread’s history in this Archeology News article.

Researchers think most of its residents escaped with their lives—but how?

With only a few hundred bodies recovered, evidence suggests most Pompeiians fled. This TED-Ed animation follows the stories of three hypothetical residents—one who stayed inside, one who ran, and one who fled by sea—to illustrate how their survival ultimately depended on the choices they made.

Ceren: The Maya Pompeii (sans all the bodies)

The Maya village of Ceren in El Salvador was preserved by volcanic ash from 1,400 years ago, revealing insights into ancient Maya commoners' lives. Ceren villagers had autonomy in their daily activities, and excavations reveal evidence of communal decision-making and event hints at the presence of a community sauna. Dive into more of the archaeological finds on how businesses were run, how they prepared for disaster, and more.

Ancient Romans took trips to the coast to beat the heat and relax.

Ancient Romans helped develop modern cheese production techniques

The ancient Romans loved cheese and experimented with different processes to elevate its flavor, like aging. Some of their innovations, like Pecorino Romano, you can still find today. Others, like the smoked goat-milk Caseus, we only know about through historical records.

What was the Great Fire of Rome?

In the hours between July 18 and 19 in 64 CE, the glittering capital of ancient Rome became engulfed in flames. This 46-minute podcast details the Great Fire of Rome that destroyed much of the city, according to historical literary sources. The fire burned for nine days after starting at market stalls near the Palatine Hill and the Circus Maximus, one of the city's largest chariot racing stadiums. The fire's cause remains unknown.

The frozen pizza was invented in 1950

In 1950, some pizzerias were premaking pies, allowing customers to take them home and cook them at their convenience. That same year, Philadelphia's Joseph Bucci filed a patent for a "Method of Making Frozen Pizza." Soon, frozen pizzas were appearing in grocery store aisles.

Volcanologist survives 5 eruptions while living on Mount Vesuvius

As physicist Luigi Palmieri ducked around lava flowing down the slopes of Mount Vesuvius, he also solidified the field of volcanology. This article details his contribution to science through his dangerous ventures to the volcano that buried Pompeii...

Pizza didn't take off in the US until after World War II, likely because of technological advancements and soldiers' exposure to it abroad.

Fascinating evolution of the oven

From ancient wood-fired ovens in Rome and Egypt to modern microwaves, the oven’s evolution has shaped how we cook. Early ovens focused on heat retention, but breakthroughs like the gas stove in 1834, and the electric stove in 1892, brought precision. Then, in 1967, the microwave redefined convenience.

One food history professor says pizza is more American than Italian

Alberto Grandi, a professor at the University of Parma, argues that Italians who left the country developed the food now considered "traditional Italian cuisine," thanks to abundant ingredients and opportunities that were not available in the impoverished country they left behind.

Visualize ancient Rome in 3D with this aerial view

Researchers have compiled meticulous representations of ancient Rome in this video game-like depiction of the Eternal City from the air. For eight minutes, viewers can take in what Rome looked like two millennia ago, from the terracotta-topped homes to the Forum and Colosseum.

Ancient Rome had an early version of macaroni and cheese

Called placenta (with a hard "c"), the holiday dish consisted of sheets of rolled-out dough layered with cheese. It is the first recipe documenting the combination of the two elements. While there is debate about whether the dough can be called pasta because it's not boiled, many scholars view the dish as a proto-lasagna.

Pizza became more popular in Italy after it took off in the US

Pizza was invented in Naples, though it wasn't particularly popular outside the region. As it grew more popular elsewhere—and as more American and European tourists visiting Italy began asking for it—restaurants across Italy adopted the cuisine. It's something anthropologist Agehananda Bharati calls "the pizza effect."

See third-century mosaics inside a Roman villa, which show gladiator games

Discovered at Nennig, these third-century CE mosaics depict gladiators, animal hunts, and arena musicians. Set in a lavish villa atrium, they likely commemorated games sponsored by the estate’s wealthy owner.

Pizza's popularity has waned in the 2020s

The food remains popular, but it has lagged behind the growth of other fast food spots like coffee shops and Mexican restaurants. It ranked sixth in US food sales from restaurant chains in 2024; it was in the second slot throughout the 1990s. (Some readers may experience a paywall.)

A reading of ancient Rome's best graffiti

Graffiti has been surprisingly common throughout history, and even the grandeur of ancient Rome's walls wasn't spared. This clever and funny video reads through some of the more notable messages relayed via graffiti in ancient Rome, from tidbits of wisdom like "A small problem gets larger if you ignore it" to more unsavory observations of lovers, friends, and enemies.

Rome's herbal panacea may not be as extinct as we thought

Silphion: cure-all, aphrodisiac, birth control, tasty seasoning. Nero allegedly ate the last of this miracle plant. This article details how a researcher may have found more. Seven centuries after the yellow-flowered plant was first documented growing in what's now Libya, it vanished. Historians proposed that the loss of Silphion may have been the first recorded extinction of any species.

Historians believe the first modern restaurant was opened in 1765

A Parisian soup salesman named Boulanger is often credited with opening the first modern restaurant and was renowned for serving meat in poulette sauce.