Viscosity is a fluid's resistance to flow, which varies with temperature

Lava flow viscosity plays a significant role in the type of volcano formed

Thin, runny flows spread quickly before cooling, producing expansive layers that build over time into wide shield volcanoes. The ejection and fast hardening of thicker lava flows and pyroclastic material create steep slopes and the characteristic cone shape of composite volcanoes.

The Reynolds number is the ratio of viscous and inertial forces in fluids

It can approximate fluid behavior in simple systems by non-dimensionalizing—removing the units within—the Navier-Stokes equations. A value close to zero indicates that the fluid will exhibit laminar flow, while a large number suggests that turbulence will occur.

Laminar flow moves in smooth, parallel layers, while turbulent flow is chaotic

In laminar flow, particles that make up a fluid move in consistent paths that do not cross each other. Contrastingly, differences across the speed of these particles cause them to mix, creating turbulence when viscosity cannot suppress the differences.

Friction is the force that resists the sliding of surfaces along one another

Friction always acts to resist movement and is determined by how rough the surfaces are and how hard they are pressed together. In the case of fluids, friction arises from the relative motion between adjacent fluid layers, which act like sliding surfaces.

View the transition from laminar to turbulent flow

Using a dye released in the water, streamlines, which are parallel to one another and consistent at low flow velocities, become visible. As the water moves more quickly, viscosity cannot suppress the velocity change, and streamlines become chaotic, creating turbulence.

Turbulence has been called the most important unsolved problem in classical physics

Despite being the most common type of fluid flow in our world, scientists have struggled to model turbulent flow accurately. Though behaving unpredictably, understanding inertia and viscosity can help determine whether turbulence will occur.

The Navier-Stokes equations include the fluid version of Newton's second law

The first equation is the fluid version of the conservation of mass, which prevents incompressible fluids from gaining or losing matter. The second equation replaces acceleration and inertia, which is resistance to acceleration, with fluid pressure and viscosity.

The boiling temperature of water decreases with increasing elevation because the molecules need less energy to overcome the lower atmospheric pressure associated with thinner air.

When experiencing turbulence, fluid elements undergo stretching and folding

Simulations show patches of fluid particles, such as splashes of milk, bend under turbulent flow, creating curvature that grows linearly then exponentially. This accelerated deformation enhances folding and mixing faster than other methods, such as stirring or beating.

Explore a simulation of ideal gas behavior, which can be explained by kinetic molecular theory

The theory describes particles as moving in random directions, with a distribution of velocities determined by the gas's temperature. The particles collide elastically like billiard balls, are negligibly small, and do not exert forces on one another. The gas laws can be derived from these principles using statistics or observed via this interactive.

Feels-like temperature indicates how our skin will feel

When the wind is moving faster, we tend to feel colder due to the so-called "wind chill," which cools our bodies by moving heat away from them and making water evaporate faster. On the other hand, high levels of humidity can make us feel 10 degrees warmer at times.

'Viscoelasticity' allows muscles to be elongated briefly after stretching

The protective tissues around skeletal muscles consist of elastic proteins like collagen. Stretching them expands their length while retaining strength, ideal for athletes.

Beyond a certain pressure and temperature, matter can become a supercritical fluid—an exotic state of matter that simultaneously exhibits properties of gases and liquids.

Our bodies cool us down by sweating because water requires a significant amount of energy to change state from liquid to gas, making it an ideal medium for carrying thermal energy away from our bodies.

Explaining the Leidenfrost effect, where water can hover and move against gravity

Water droplets can glide across surfaces whose temperatures are well above water's boiling point. This heat instantly vaporizes the bottom of the droplet, creating a layer of steam that the rest of the droplet rides and bounces upon. This can be seen when sprinkling water on skillets to determine if the surface is hot enough to cook on.

Differences in pressure and temperature between atmospheric gases create wind

Because Earth's surface is not uniformly heated by the sun at all times, pockets of warmer and cooler air will form and interact. Warmer pockets of less dense air will rise, leaving gaps for cooler, denser air to move in. Wind is this movement of air from high-pressure to low-pressure areas.

Simulations suggest ice's slipperiness comes from rearranging molecules

Past models have proposed that slipperiness arises from a thin layer of liquid water formed at the ice's surface by frictional melting. However, new research suggests that electromagnetic forces between interacting surfaces push water molecules out of an ordered, crystalline structure and into a shapeless, soft, slippery layer. This process occurs solely through contact, independent of pressure or friction.

Once cooled to temperatures just above 2 Kelvin, helium atoms exhibit a quantum property that removes internal friction, allowing the fluid to climb up walls.

Horsehead-shaped features seen on the sun and the clouds of Earth and Jupiter are examples of Kelvin-Helmholtz instabilities, where a faster-moving fluid rolls atop a slower-moving fluid.

How 'vibes' factor into scientists' decisions about using certain units

Although there are absolute quantities from which units can be defined, such as the speed of light and the corresponding light year for distance, the usefulness of units comes from their ability to easily communicate values, rather than how fundamental their origins are. For example, while Kelvin measures absolute temperature, Celsius is scaled to the temperatures of boiling and freezing water, making them more practical for everyday usage.

Understanding turbulence, which is characterized by growing chaos at multiple scales

As energy is lost in fluids undergoing turbulent, non-linear flow, particles will collectively form eddies, or whirlpools, of various sizes that mix together. The energy cascade of larger eddies becoming smaller ones before dissipating completely varies based on the initial conditions of the fluid, a characteristic feature of chaotic systems.

Temperature is a value that controls how predictable or creative an LLM's output is

In large language models, temperature adjusts the randomness in text generation by modifying how often words with lower probabilities are selected next in the sequence. Lower temperatures produce more obvious outputs while higher temperatures produce more creative responses.

Is ice slippery because of amorphization—a chaos of molecules caused by sliding?

Traditional explanations cite three factors that make ice slippery: pressure, friction and so-called premelting. A fourth has been proposed in recent years: amorphization, that sliding along some surfaces creates molecular disorder, causing liquid-like behavior.

The Navier-Stokes equations are fundamentally accurate but unsolved in 3D

The equations model fluids and have been shown to have solutions for all systems in two dimensions. Averaging and approximations let the equations be used in climate models, aerodynamics, and medicine, though their use in some systems produces nonsensical answers.

At 0.01 degrees Celsius (32.02 degrees Fahrenheit) and about 0.6% of Earth's surface pressure, water simultaneously exists as a solid, liquid, and a gas.

If the temperature of water continuously decreases but it is not given room to expand, it will eventually contract and form exotic forms of ice that sink in liquid water.

Under certain conditions, very hot liquids can freeze more quickly than cooler ones—a phenomenon called the Mbemba effect, after the Tanzanian high school student who accidentally observed it.

The importance of volatile aroma compounds in the flavor quality of food

Processes such as air movement and heating cause food to lose aroma molecules, which studies have shown play a major role in our sense of taste. While losing these molecules to the environment leaves fewer to be processed during consumption to intensify flavor, it can also produce previously nonexistent aroma compounds or release previously trapped ones, altering or enhancing the food's flavor.

Mathematics proves turbulence's chaos creates super diffusion

Turbulent flow is responsible for the rapid scattering of dandelion seeds, volcanic ash, and untied balloons. Its swirling behavior accelerates particle scattering faster than other mixing methods, as particles acquire energy from the interactions of eddies.

A breakdown of Earth's atmospheric layers, including why it can get colder or hotter with altitude

Gases in the troposphere—the atmosphere's lowest layer—cool with increasing height as they get farther from the thermal energy emitted by Earth's warm surface. In the next layer—the stratosphere—ozone is increasingly heated by the sun's ultraviolet radiation with height. Because cooler air sinks and hotter air rises, the cooler troposphere and hotter stratosphere form a natural boundary keeping Earth's weather in the lowest layer.

The deadliest aspect of volcanic eruptions is often not lava, but pyroclastic flows—avalanches of ash, gas, and rock that can move more than half the speed of sound.

High freezing speed restricts the development of gritty crystal chunks in ice cream

For this reason, ice cream does not maintain its smoothness when refrozen in a traditional freezer over several hours. The smooth texture is also made possible by balancing fat, sugar, and emulsifiers.

Turbulence is needed to make airplanes more stable and golf balls fly farther

Vortex generators—small fins placed along airplane wings—create small eddies that prevent airflow separation, maintaining lift and preventing stalls. Golf balls have dimples that create a turbulent boundary layer on their surface, minimizing drag forces.

A breakdown of gelling agents used to modify a liquid's texture

Gelatin, agar, and other substances form a structural network that traps liquid, making it appear solid and enabling chefs to create stable layers in pastries and confectionery products. In different concentrations, they can also be used to thicken liquids into gels or encase them in gelatinous spheres.

A person's voice sounds different when breathing helium, sulfur hexafluoride, or gases other than air because the speed of sound varies with the properties of the material through which it travels.

Light appears to slow down as it travels through different materials

As electromagnetic waves interact with particles in a transparent medium, particles vibrate and generate their own electromagnetic waves. The interference of the original and generated waves, which are slightly delayed, results in ensemble light with an effective slower speed but unchanged color.

Watch a server submerged in a fluid continue to run and stay cool by boiling the liquid away.

Newton's laws describe how objects resist acceleration and respond to forces

Newton’s first law defines inertia as the tendency of an object to maintain its velocity. His second law connects external force, inertia, and acceleration, while his third law states that forces come in pairs—every action has an equal and opposite reaction.

Jam and jelly differ in texture because of how fruit is processed

Jam contains crushed fruit with preserved pulp and fibers for a thicker, spreadable texture. Jelly is made from filtered fruit juice and produces a smooth, translucent gel. The distinction reflects preservation methods developed to extend fruit shelf life while tailoring texture and appearance.

Research shows Venus would be hotter if some of its CO₂ were swapped out

The planet's atmosphere—whose density is 92 times that of Earth's—is 96.5% carbon dioxide. Since these molecules all capture the same subset of infrared radiation emitted from Venus's surface, radiation outside this range escapes, demonstrating the increased impact that diverse greenhouse gas composition has on planetary warming.

The world's longest-running science experiment aims to prove if pitch is a liquid

Having run continuously since 1927, the pitch drop experiment is designed to show that the seemingly solid derivative of tar is a liquid by watching to see it drip through a tunnel. From 1930 to 2025, the substance has only produced nine drops, such that its viscosity—resistance to flow—is about two million times more than honey.

Everything with a temperature above absolute zero emits light at nearly all wavelengths

Thermal radiation results from random motions of particles that make up an object, which only theoretically cease at 0 Kelvin, or -273.15 degrees Celsius. The greatest intensity of thermal radiation, also known as blackbody radiation, is emitted at a characteristic wavelength corresponding to the object's surface temperature.

The separation of crude oil into petroleum products begins by boiling it in a distillation tower, where constituent hydrocarbons are separated into layers based on the temperatures at which they boil.

Understanding why the thermosphere feels cold, despite exceeding 2,000 degrees Celsius

High-energy solar radiation can raise temperatures above 2,000 degrees Celsius (3,632 degrees Fahrenheit), but the air density in this layer is so low that there would be insufficient collisions between energized molecules and a person's skin to cause them to experience this warmth. Variations in the level of solar radiation reaching the layer cause it to swell and shrink.

Why the edge of Earth's atmosphere varies depending on which property is considered

As the distance from Earth's center increases, the planet's gravitational force weakens, causing it to gradually lose its ability to retain gases at the farthest edge of its atmosphere—the exosphere. At a height of approximately 200,000 kilometers (124,000 miles)—halfway to the Moon—the exosphere has so little density that it is indistinguishable from interstellar space.

The composition of magma affects the explosivity of volcanic eruptions

Silicate-rich magma contains extensive molecular chains that trap dissolved gases like water and carbon dioxide. These gases build pressure until they violently escape, creating explosive eruptions. Low-silica magmas produce gentler eruptions categorized as effusive.

A look at types of crude oil, distinguished by properties like heaviness and sweetness

API gravity is a unit that describes how heavy or light a crude oil sample is based on its density, with higher values indicating lighter, more valuable oil that requires less processing. The sweetness of crude oil refers to the amount of sulfur it contains, where sour crude oil requires more extensive treatment to remove the more abundant sulfur and sweeten it.

Watch a visualization of how Earth's oceans impact its atmosphere, weather, and climate.

The marvels of mucus

Mucus—otherwise known as snot or phlegm—has a gross reputation, but the substance is actually of vital importance, lining the moist surfaces of our nose, intestines, lungs, and more. It plays a constant role in keeping our tissues from drying out and acts as a line of defense, but if it gets too sticky or thick, it can cause problems. Read about the marvels of mucus here.

The turbulence experienced in airplanes results from unexpected changes in airflow

Pilots rely on forecasts, onboard tools, and air traffic control to avoid regions of severe turbulence during flight. Turbulence is generally weaker for those sitting in the front of the main cabin and for morning flights that follow cooler nighttime temperatures.